What we're talking about

Pru on Borlotti Bean Soup I sure hope you don't stick your fingers in this soup and lick them just as you do on the television program you are on - ... more
MEXICAN on Canadian Beans with Bear Bacon Fart fodder,no thanks Adrian,pass. more
MEXICAN on Canadian Beans with Bear Bacon Then go to bed and fart all night,Adrian aay more
Terry McNuff on Adrian Richardson's BBQ Chilli Chicken I have just recently returned from Italy and naturally the pizza's were amasing. I found the base to be a lot lighter then ... more
David on Adrian Richardson's Beef Stroganoff Recipe looks great!!! What does "cl" stand for when doing the stock? more
gillian poulton on Adrian's Great Aussie Meat Pie I would like the yoghurt pastry recipe as well. I'm sure Adrian promised it would be on the web site!!! more
vicki roberts on Adrian's Great Aussie Meat Pie I can't find the yoghurt pastry recipe on the website. Love your segment though. more

Adrian Richardson's Thai Green Curry

Posted by: 3AW Mornings | 19 January, 2010 - 2:45 PM

Adrian Richardson, chef and restauranteur at La Luna in Rathdowne Street, Carlton, features on the Neil Mitchell Mornings Program every Tuesday.

Listen to his latest segment above and view his latest recipe (January 19, 2010) below:

Thai Chicken Curry

- Free Range Chicken Blairgowie Butcher

Main Ingredients

Garlic, ginger, onion, chilli, coriander, lime, coconut cream, sugar, tomato passata

3AW Mornings with Neil Mitchell

Neil is one of Australia’s most experienced journalists with success in newspapers, radio and television. He was one of the youngest editors of a daily metropolitan newspaper, The Herald. Enter Neil's highlights page for videos. replays and news.