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Bob Hart's delicious recipes

Posted by: Bob Hart | 3 April, 2014 - 2:30 PM
Bobby Hart

Below is a complete alphabetical database of Bob Hart's recipes over the last four years.

We have also included some recipes from food enthusiasts Chelsea Fammartino and Tim Keenan who have filled in for Bob when he is on holiday.

Scroll down and click on the appropriate link to view a recipe.







Ask Bob Hart a food question

Bob Hart Got a question for Bob Hart? Each week Bob will answer your food related questions and interact with you via this blog.

3AW Food - Eating Melbourne

3AW Food 3AW is Food: Melburnians love to eat so it's fortunate we live in the culinary capital of Australia. On this dedicated food page you will find the latest recipes by Bob Hart as well as Tony Leonard's Pub of the Week reviews. La Luna head chef Adrian Richardson also serves up a dish from his own cook book and food reviewer Ela Carte visits one of Melbourne's hottest eateries weekly.

Blog comments Your Say

  • Hi Bob,
    Can't find recipe for "Huey's best Fish & Chips" on 3AW website(given on Thursday 2/1/2014. Can you please supply it or have it made available on 3AW site.
    Thanks heaps.

    JAN Friday 3 January, 2014 - 1:35 PM
  • Hi Bob we would like get your recipe about your fich and chips with we heard on 3Aw on 02.01.2014
    Thank you

    Fran.Jacobs Thursday 2 January, 2014 - 4:32 PM
  • hi bob, cant find your pork belly recipe that is soaked in brine for 3 days. have the pork belly ready and waiting.Thanks

    ross Wednesday 18 December, 2013 - 6:07 PM
  • Hi Bob, I forgot to put complete email address in before. Please can you give me the recipe for the delicious sounding cherry icecream? I was driving at the time and missed quantitities etc.

    Eliza Thursday 12 December, 2013 - 2:58 PM
  • I missed the name of the eatery you wee discusssing this week. Could you please let me know. It was the Middle Eastern somewhere near Murrumbeena.

    Helen Leake Friday 18 October, 2013 - 9:17 AM
  • Oysters: i tuned in as you were talking about Oyster Stew. When we were in San Francisco last year we went to Hog Ilsand Oyster Co on pier 49 i think it was and had Oyster Stew. OMG it was divine. The flavour was amazing. Have you been there Bob? Hope your recipe is similar to theirs.

    Leanne Chuter Thursday 18 July, 2013 - 2:21 PM

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