Shows
- 3AW Media House Image
- Melbourne's Own 3AW on Twitter
- Breakfast with Ross and John
- 3AW Mornings with Neil Mitchell
- Denis Walter's Afternoons page
- 3AW Drive with Hinch
- 3AW Football Central
- 3AW's Sports Today
- Nightline with Bruce and Phil
- Andrew McLaren Overnight
- The Weekend Break
- Ask Real Estate experts a question
- Weekends: Buy Swap and Sell
- Talking Health
- 3AW Food - Eating Melbourne
- Tony's Pub of the Week 2011
- The Big Backyard
- The Big House and Streetwise
- 3AW Fishing
- Donna Demaio: Entertainment
- Stream 3AW via Mac & iPhone
- Talkback Calls of the week
Karen Inge's Bircher Muesli
BIRCHER MUESLI
Serves 6
2 cups rolled oats
160ml orange juice
1 cup Jalna Wildberry Yoghourt On The Go
2 tablespoons sugar (optional)
2 tablespoons honey
1 cup Jalna Natural Yoghourt or BioDynamic Organic Yoghourt
1 cup sultanas
100g mixed fresh fruit (sliced bananas, finely diced apple, chopped strawberries)
50g slivered almonds
• Combine rolled oats, orange juice Jalna Yoghourt On The Go, sugar, honey and Jalna Yoghourt
• Stand for 2 hours or overnight
• Add the fruit and mix well
Add slivered almonds and serve
- Single Page View
- Page 1






