Every Friday since lockdown began, La Luna chef Adrian Richardson has shared another easy recipe you can whip up at home! Today it’s chocolate cinnamon buns. Chocolate Cinnamon Buns INGREDIENTS The dough 125gm unsalted butter, melted 500 ml milk warm 100 gm caster sugar 2 ½ teaspoons dried yeast 650 gm plain flour 1 teaspoon … Continue reading Adrian Richardson’s Chocolate Cinnamon Buns