Head pastry chef from Agath? P?tisserie in South Melbourne in studio for Bastille Day
It’s Bastille day!
3AW Afternoons celebrated with a selection of French pastries. Yum!
Agathe Kerr, Founder & Head Pastry Chef, Agath? P?tisserie at the South Melbourne Market joined Darren James in studio.
It’s hard to believe Agathe has only been a pastry chef for three years.
Click PLAY below to hear their chat