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Head pastry chef from Agath? P?tisserie in South Melbourne in studio for Bastille Day

Denis Walter
Article image for Head pastry chef from Agath? P?tisserie in South Melbourne in studio for Bastille Day

It’s Bastille day!

3AW Afternoons celebrated with a selection of French pastries. Yum!

Agathe Kerr, Founder & Head Pastry Chef, Agath? P?tisserie at the South Melbourne Market joined Darren James in studio.

It’s hard to believe Agathe has only been a pastry chef for three years.

Click PLAY below to hear their chat

Denis Walter
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