Camel dairy bucks covid and drought downturn
Diversification is helping driving business growth of a camel dairy company.
As well as dairy products, Q-Camel has seen growth in its agri-tourism since international borders shut.
Since completing the farmers2founders development program it’s seen dairy product sales soar by 400 percent and agri-tourism by 30%
Rural editor Eddie Summerfield caught up with Director Lauren Brisbane:
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