Straight outta Compton: Kevin Bludso from San Antone BBQ on 3AW Breakfast
Meat master Kevin Bludso’s extended an invitation to Ross and John to come and join him in ‘the hood’ in Compton.
And the boys are pretty keen to take him up on that.
The legendary chef, who owns San Antone by Bludso BBQ at Crown, is in town for a cooking masterclass.
‘I’m glad I’m in Australia this morning, I’ll get my visa right and maybe stay here for a year,’ he joked.
His roots are in Compton and he’s taking his Texas-style barbecuing prowess to the world.
More details on the Let’s Talk Turkey with Kevin event here.
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